Home-made Beef Stew Seasoning Mix
An all natural Beef Stew Seasoning Mix. Tastes better than the packets and you get to control the flavors and the sodium.
Servings: 20
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons onion powder
- 2 tablespoons black pepper (see note)
- 2 tablespoons paprika
- 1 tablespoon celery seed
- 1 tablespoon dried basil
- 1 tablespoon dried parsley
- 1 tablespoon salt
- 2 teaspoons dried oregano
- 1 teaspoon dried rosemary
- ½ teaspoon cayenne pepper
Instructions
- Mix all ingredients together. When making stew, use 2 to 3 tablespoons of this mixture per pound of stew meat. Toss meat in the mixture before browning the meat.
Notes
If you don’t like pepper or are sensitive to it, scale back on the amount to 1 tablespoon or less. Remember you can always add more later!
