{"id":3188,"date":"2023-09-24T21:27:39","date_gmt":"2023-09-24T21:27:39","guid":{"rendered":"https:\/\/bhiggs.x10hosting.com\/foodie\/?p=3188"},"modified":"2026-01-01T19:35:19","modified_gmt":"2026-01-01T19:35:19","slug":"slow-cooker-coconut-chicken-curry","status":"publish","type":"post","link":"https:\/\/bhiggs.x10hosting.com\/foodie\/slow-cooker-coconut-chicken-curry\/","title":{"rendered":"Slow Cooker Coconut Chicken Curry"},"content":{"rendered":"
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<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

<\/span>Slow Cooker Coconut Chicken Curry<\/span><\/h2>\n
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Even faster than delivery, this slow cooker version of a takeout favorite is ready as soon as you walk in the door. Just add the ingredients before you head out for the day.<\/span><\/div>\n
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Prep Time<\/span>20 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time<\/span>4 hours<\/span><\/span> hrs<\/span><\/span><\/div><\/div>\n
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Servings: <\/span>6<\/span><\/div>\n\n
Author: <\/span>Hannaford fresh Magazine, September 2023<\/span><\/div>\n\n\n

<\/span>Ingredients<\/span><\/h3>
  • 1<\/span> medium onion<\/span> chopped<\/span><\/li>
  • 4<\/span> cloves<\/span> garlic<\/span> minced<\/span><\/li>
  • 1<\/span> (1 inch) piece<\/span> ginger, minced<\/span><\/li>
  • 1<\/span> (1.5lb.) package<\/span> 1.5-lb. package boneless, skinless chicken breasts<\/span><\/li>
  • 1<\/span> (13.5oz.) can<\/span> unsweetened coconut milk<\/span><\/li>
  • 3<\/span> Tbsp.<\/span> tomato paste<\/span><\/li>
  • 3<\/span> Tbsp.<\/span> curry powder<\/span><\/li>
  • 2<\/span> tsp.<\/span> paprika<\/span><\/li>
  • 1<\/span> tsp.<\/span> chili powder<\/span><\/li>
  • 1<\/span> Tbsp.<\/span> lime juice<\/span><\/li>
  • 2<\/span> (8.8oz) packages <\/span> Nature's Promise 90 Seconds Brown Rice<\/span> or equivalent<\/span><\/li>
  • Chopped cilantro<\/span> to serve<\/span><\/li><\/ul><\/div><\/div>\n

    <\/span>Instructions<\/span><\/h3>
    • To a 6-qt. slow cooker, add onion, garlic, and ginger. Cut chicken into 1″ pieces and add to slow cooker.<\/div><\/li>
    • In a large bowl or measuring cup, combine coconut milk, tomato paste, curry powder, paprika, chili powder, and lime juice. Season with salt and pepper. Whisk to combine, then pour over chicken in slow cooker. Cover and cook until tender, on low 6 to 7 hours or high 4 hours.<\/div><\/li>
    • Cook rice according to package directions and divide among bowls. Divide curry over rice. Serve with chopped cilantro.<\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":2,"featured_media":3191,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","footnotes":"","jetpack_post_was_ever_published":false},"categories":[135,1924,1714,136,1715,765],"tags":[],"class_list":["post-3188","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-asian","category-curry","category-dairy-free","category-entree","category-gluten-free","category-slow-cooker"],"jetpack_featured_media_url":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-content\/uploads\/2023\/09\/Slow-Cooker-Chicken-Coconut-Curry-4.jpg","_links":{"self":[{"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/posts\/3188","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/comments?post=3188"}],"version-history":[{"count":3,"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/posts\/3188\/revisions"}],"predecessor-version":[{"id":4300,"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/posts\/3188\/revisions\/4300"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/media\/3191"}],"wp:attachment":[{"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/media?parent=3188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/categories?post=3188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/bhiggs.x10hosting.com\/foodie\/wp-json\/wp\/v2\/tags?post=3188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}